Clos du Moulin

Vineyard

Name of the Estate Clos du Moulin
Winemaker GERARD DUPUY
Appellation AOC Bergerac blanc sec
Surface Area 4 ha
Subsoil Clay-limestone at Saint Martin de Gurçon - Dordogne
Grapes 40 % Sémillon, 40 % Muscadelle, 20 % Sauvignon
Vineyard Average Age 30 years
Method of culture Organic (second year of conversion)

Vinification

Storage in barrels 100% new oak
Stirring of the lees in barrel 6 months

Tasting Notes

Color Gold-yellow
Nose "Flower & Vanilla notes"
Taste "Dense & Silky Attack, with roundness."
Ageing 7 years
Matching Appetizer, salmon, fish.
Wines